Costa Rica

Costa Rica

Thursday, August 14, 2014

Listen Up, Publishers!

            Wow, has it been almost a month to the date since my last entry?  The time has just really flown by for me.  That’s mostly due to obsessively going over plans for our upcoming trip to Ecuador and Peru.  There’s a lot one has to do when you have 2 countries to traverse over 20 days and you have no idea on the reliability and timing of public transportation.  Sadly, a lot of time was wasted making myself paranoid with reading other travelers’ reviews.  (Note to self: never ever read people’s reviews.  Especially not from anyone who isn’t accustomed to roughing it in the slightest.)

This would've been useful this last month.

            It’s our first time visiting the two countries but we love to travel.  Life’s too short not to explore the world.  My wife’s more of the traveling gypsy spirit than I am, but I’m getting a lot better since we’ve been married.  Before I met her, I had only been to a few states here in the U.S.  Since we’ve been married, we’ve been to Europe, Puerto Rico, and Costa Rica.  This will be our first time in South America.
            Since becoming vegetarian, however, we’ve only been to Costa Rica, England, and Germany.  I honestly thought being vegan in Costa Rica would be rough but it was quite easy.  You would think that for a place surrounded by water there wouldn’t be much in the way of vegan food but that turned out not to be true.  I’m hoping for more of the same in Ecuador and Peru (come on, HappyCow!).
            The most frustrating thing in the planning stage before any of our trips as vegans, at least for me, is reading non-vegetarian/vegan travel books.  There are probably 3-4 vegetarian places listed in each travel book that we’ve checked out for everywhere we’ve been to and that’s a generous number.  I love the phrases in the travel books that describe the vegetarian restaurants, too.  “Hearty enough even for meat-eaters!” or “You won’t believe how filling it is even without meat!”
            Uuuuh, no d’uh.  How about animal-based restaurant reviews done by vegetarians?  “Odors from burning flesh that aren’t as noxious to stomach as you’d think!” or “Token salads that give you more than two cherry tomatoes!”  Or, if you’re at some rustic, outdoorsy BBQ joint, “As long as you can ignore the stuffed animal heads on the walls, your French fries and corn on the cob will be quite enjoyable!”  (Come to think of it, that’d be pretty amusing.  Why am I giving these ideas out for free?)
            This is even ignoring all the reviews of special events that you can see when you go to towns they list in the books or attractions you can see or places to stay.  It’s amazing how many animal-centric things you can pick out while reading something as innocuous as a travel book.  That’s not to say that I have to flip through pages of obnoxiously omnivore-based language.  It’s just interesting to see it from an “outsider’s” perspective.
            My main reason for this is that we need an actual vegetarian/vegan travel book for us worldly wanderers.  Now, there are a few decent to great sites and blogs and vlogs out there for us on the topic of vegan food abroad.  For example, Kristin Lajeunesse has been killing it with amazing pictures and stories based on her travels around the world.  Seriously, if you’re vegan and you love travel and different foods, check her site out HERE (how cool is her site’s name: Will Travel For Vegan Food?).  My wife and I were able to listen to her at a recent VeganMania event here in Chicago.
            There’s also a pretty cool site called Vegan Backpacker that is run by two Canadian vegans, John and Jill.  I’ve only recently stumbled upon it but they do seem to have a lot of cool tips for traveling as vegans abroad.  I even saw an entry about Peru, which I’ll be looking into before we leave.
            However, there is still no full-fledged Lonely Planet styled travel book.  Sure, there probably won’t be much money in it for the publishers but a vegan can dream, right?  There’s got to be a big enough niche market out there where this would be popular.  I find it hard to believe that even a small travel book couldn’t be published on the cheap and distributed to major markets or made available for purchase online.  After all, how annoying is it for vegans to have to either write down every important piece of information they see online or to have to carry an iPad around because there’s no book they can take with them?  I mean, to be quite honest, I never bring electronics with me anyway when I’m on vacation.  I have enough of electronics when I’m home and having a book with me is easier.  I’m not constantly worrying somebody is going to steal a book or I’m going to lose a book like I would if I had to bring along a laptop or a tablet or a smart phone.
            Am I missing a resource that’s out there that somebody can recommend?  Because if not, I guess I’ll just have to roll up my sleeves and write one myself (or go halvesies with another vegan writer… hint hint, internets!).
            Until that day comes, however, keep calm and vegan on!

You can find Kristin Lajeunesse online a number of ways – including Facebook – but one way is to follow her on Twitter at @KristinLaj
You can also find Vegan Backpacker on Twitter at @veganbackpacker

Tuesday, July 15, 2014

Restaurant Review: The Chicago Diner: Part Deux


            I know I have reviewed The Chicago Diner before (check out the entry and feast your eyes upon the pictures of delicious foods!) but I’ve never been to their second location in Logan Square.  We’ve always loved the original location but today time was a bit more pressing to us than preference so we went to their newer location.  Even though it was the same company, I had this weird feeling like we were cheating on the Halsted Street location.  I know that I’m odd, thanks.

            While the Halsted location had a 1950s café vibe to it, the Milwaukee Avenue location in Logan Square felt a bit more upscale.  There were longer booths in the middle of the restaurant and a bar directly to the right as you entered.  Along the far wall was a big “Meat Free Since ’83” sign hanging from a wall.  We were seated at a smaller two-seat table along the wall and began scouring over the menu.  Let me tell you that that was no easy task.  Every time we go in there I find it nearly impossible to narrow my choice down to one dish.
My mocha shake (on left) and my wife's Lucky Leprechaun Mint shake (on right)

            I ordered my regular mocha shake, since nobody should ever leave The Chicago Diner without trying one of their shakes, and somehow resisted ordering the larger size.  This turned out to be a wise decision since I stuffed myself on the food.

            For appetizers – yes, plural – we ordered the Thai Chili Wingz and the poutine.  We seem to get the poutine whenever we go there but how can you pass up fries covered in vegan sour cream, ‘bacon’, Teese vegan cheese, jalapenos, green onions, and gravy?  You can’t, is the right answer if you know what’s good for you.  However, I think the most amazing appetizer I’ve had there are the Thai Chili Wingz.  HOT. DAMN.  They were amazing!  These seitan ‘wings’ could probably fool many omnivores if they didn’t know it was vegan.  They came with a chili lime marinade and served with Sriracha Ranch dipping sauce.  I was seriously considering the notion of getting an order to go.

            For my main dish I ordered the Caribbean risotto.  I was having a very tough choice deciding because the avocado tostados, scrambled tofu deluxe, and pierogi quesadillas (!!) all sounded so good.  This was a bit of a gamble for me, however, because I’m still hit-or-miss on eating beans.  My wife was pretty surprised I even ordered this.  I figured that it would be tolerable since it was in a risotto and I love risotto.  I could eat risotto every day.  Grilled veggies and plantains surrounded the risotto.  Despite my love-hate relationship with beans, this dish was really good!  The rice, beans, and plantains reminded me of our vacation to Costa Rica and it got me in the mood for our upcoming trip to Ecuador and Peru.

            So, definitely check out their second location in Logan Square if you’re in Chicago.  It’s a cool place with the same fantastic food.  I already want to go back.  I think my insatiable appetite is partly why I’m the broke vegan.
            Until next time, keep calm and vegan on!

The Chicago Diner in Logan Square is located at 2333 N. Milwaukee Avenue.  Check out my previous TCD review for the link.

Saturday, July 5, 2014

Restaurant Review: Native Foods Café

            I apologize yet again for another gap in posts!  My wife’s family recently visited us from Vancouver, British Columbia, so I was unable to post for a while.  I was too busy drinking, eating, and being merry.  It was also the week of my wife’s birthday and since she’s the talented one when it comes to baking, she really wanted to go nuts and she baked several pies, a cake, and even ice cream.  To say that I’ve spent the last few days trying to recover is an understatement.  I thought that I would update with yet another restaurant review to get back into the swing of things.  Besides, I’ve been meaning to update about Native Foods Café for a long time.
            I absolutely love Native Foods Café and if they are reading this (HI!), I hope they know they should make a new restaurant out in the Chicago burbs.  My stomach would quite appreciate it.  I might be able to make it to one of their restaurants more than once every other month if that was the case.  For those of you lucky enough to be near one, Native Foods Café is a very cool chain restaurant that is popping up in more and more locations.  They serve what they call “fast-casual” vegan food, which basically means you get to a counter, order your food, and sit down until they bring the food to your table.  Usually, the food arrives within minutes of you ordering.
The ones in Chicago all opened up within the last few years and we’ve been to all three locations.  Each one is a bit different in style but the staff, food, and atmosphere are all equally great.  I’m partial to the one on Clark Street, which also has outdoor seating, since it’s easy to get to from Union Station and the lakefront.

            Our most recent visit took place this last week when we wanted to grab lunch with my wife’s mother and stepfather.  They are omnivores but are pretty open to most of the vegetarian or vegan places we take them.  Native Foods was on the top of our list of places we knew that all of us would enjoy and nobody would leave hungry.  Their ingredients are homemade and their dishes are made fresh each day.  Their homemade seitan and tempeh are both quite delicious!
            This trip was a bit lighter than usual.  Normally, as many of you readers are aware, my wife and I try to starve ourselves before we go out so we can stuff ourselves on the food at the restaurant.  However, this time we had to limit our meals because we had plans to eat dinner with my family for my wife’s birthday.  Such a shame because since Native Foods Café changes their menu every so often, there were a few items I would’ve liked to have tried.  At least what I did have on this visit was fantastic!
            My wife had the Ancho BBQ Brisket, which looked really good.  That’s a possibility for me on our next visit.
            My wife’s mother and stepfather both had the Oklahoma Bacon Cheeseburger, and they both really enjoyed it!  As my wife’s mother said, she gave the meal two thumbs up.  It kept them full for most of the day, too.  If you were planning a day of walking around the city, this would probably be a good meal to fill up on before continuing on your journey.
            As for yours truly, I had the Twister Wrap with sweet potato fries.  The wrap had salad greens, avocado, cucumber salsa, chipotle sauce, and Native Chicken (which you can get either blackened, grilled, or crispy).  It was amazing!  I’m a sucker for sweet potato fries so it’s no surprise I liked that part of the meal.  As long as they have this on the menu, I would highly recommend ordering it.  Omnivores would like it because it’s hardy but doesn’t contain anything too “weird” for them.
Twister Wrap!


Since I didn’t take a lot of photos for this visit, I thought I’d add on the meal we had at this same location during our previous visit.  My wife and I split a polenta appetizer.  Unfortunately, since the menu changes, I forgot the specific name of this dish.  It was also quite delicious and I hope it comes back on the menu.  Just look at how good that looks!

I had the Philly ‘Cheese Steak’ for my main meal.  Now, I have to admit that I’ve never had a Philly Cheese Steak when I was an omnivore and I had never been tempted to eat one before.  It looked disgusting and like a heart attack on a plate.  So I’m not sure what possessed me to try this dish but I am quite happy that I did.  It was surprisingly good – if not a bit messy!  The portion – like everything at NFC – was large and worth every penny.  It’s not currently on the menu but if you see it when you visit, get that, too!  Heck, order one of everything.

            They also have a customer loyalty program, which can come in handy if you go there with any sort of regularity.  For our last visit, for our two main meals we were able to save ten bucks off our order because of it, and like I said, it’s not like we go there every week.  It’s free to sign-up for it so there’s no reason not to get it.
Artwork hanging up at the Clark Street location.

            So, with that, I will let you go back to salivating over the pictures I posted.  If you have a Native Foods Café in your neighborhood or in a location you plan to visit, I highly recommend stopping in for a quick bite to eat.  If you’re an omnivore or someone who is veg-curious and are looking for somewhere to eat-out at, check this place out.  You can load up on food for a decent price.  And for us broke vegans, what more could you ask for?
            Until next time, keep calm and vegan on!

You can check out Native Foods Café HERE to find locations near you and to see their current menu.  You can find them on a few sites including Twitter at @nativefoodscafe

Sunday, June 15, 2014

Restaurant Review: Healthy Sins Vegan Cafe & Naked Sprout Organics Market in Lockport

            Hello, one and all!  Sorry for yet another delay but since I’ve returned from my cousin’s wedding, I've been working constantly up until this last Friday.  10 days in a row sure can fly by when you’re not looking.
            Since I last left you, a lot has happened.  First of all, I booked a vacation for this fall to Ecuador and Peru!  It’s going to be amazing.  Or at least I hope it will be amazing!  It’s the first time my wife and I have been to either country but it’s part of our world domination tour.  We’ve been to Ireland (nearly all of it), Northern Ireland, London, Germany, Puerto Rico, and Costa Rica (to name but a few) so far.  I’m really looking forward to finding new vegan places in each country and reporting back on them.
            You’d think that’d be all, but you’d be wrong.  We also booked our (last major) vacation for 2015.  Brussels, Amsterdam, Bruges, Paris, various cities in Luxembourg, and wherever else we can manage to visit are all on the list.  This will mark the first time we’ve been to all of these places.  I told you: world domination tour.  I say it’s our last major vacation because after that, we might stick to small trips here and there.  We just wanted to go out with a bang.  It might seem a bit crazy but we generally live like misers for most of the year.  Plus, my wife never uses her vacation time so that helps to pay for our tickets.  I just didn’t want you all to think that the title of my blog was a bit misleading.  I still wear the same clothes I’ve had for over a decade.  See? Broke.  With that being said, I may be posting fewer restaurant reviews in an effort to save money.  SAD, I know.
            Anyway!  Now that you’re all caught up, let’s get to the heart of the entry.  I wanted to get to a restaurant we went to in Lockport, IL a short while back.  I just never got around to mentioning it thanks to all the craziness going on in my world.  It’s a shame because the restaurant in question is quite good and worth the trip if you’re even remotely close-by.  You see, we went to Healthy Sins Vegan Café for a raw lunch.

            I’ve never been to Lockport despite the fact that I’ve lived about 45 minutes away for most of my life.  I wish I had visited it sooner because it looks like nothing has changed since the 1930s.  You half-expect Bonnie and Clyde to run out of a bank at any moment.
I found the speakeasy!

            It’s got a small but cool main street and you can walk along the Illinois and Michigan Canal that runs next to their main street.  It makes for a peaceful Saturday if you’re looking to get away.

            The restaurant itself was very cool and unexpected given the 1930s vibe from the town.  The restaurant has artwork hanging up along the walls and the tables themselves are in the shape of leaves.  I’ve felt that the one problem with raw restaurants tends to be that the meals look smaller than you would want for the price you pay for them.  Don’t get me wrong – I love raw restaurants and Chicago has/had a few that are quite good.  But, as the Broke Vegan, it’s not a type of restaurant I’d go to each week.
            That being said, this restaurant’s portions were decent.  I did spend quite a bit but that’s mainly because I wanted to make sure I had enough variety to give a decent review.  We ordered two appetizers, two main meals, and two desserts for about $60.  By comparison, we ate at the Loving Heart (see the review further down the blog) for about $25-30 and ate like kings.  If we were just going there any other normal day we probably would’ve only spent about $45 or so.  That being said, we went for lunch and were full for most of the day.

            Our first appetizer was an order of bagel bites.  The ‘bagels’ were dehydrated bread slices (probably made of a combination of flax and some sort of seeds if I had to guess).  There were six slices and each slice had its own topping.  There was a pesto, a pumpkin seed cheese, a taco ‘meat’, an egg salad, a tuna, and a ‘sloppy joe’ topping.  I would have to say that my favorites were probably the taco meat, the egg salad, and the sloppy joe.  I loved the variety and the unique ways they were able to create raw, vegan toppings.

            The second appetizer was an order of nachos that featured dehydrated chips.  The dish came with taco meat, guacamole, salsa and onions, and sour cream drizzled over it all.  These. Were. Fantastic.  The menu says it’s a meal in itself and that’s no joke.  We probably could’ve just had the two appetizers and two desserts and been content.
            My wife ordered the pizza after much debate and was really impressed with it.  It looked delicious and I probably would order that the next time we went.  The waitress had recommended it to her and said it was a popular choice.  So if you’re new to the raw scene and don’t know what to get you might want to check that out.


            I ordered the sloppy joe’s because I grew up addicted to sloppy joe sandwiches and whenever I see a sloppy joe option on a menu, I have to give it a shot.  It wasn’t too bad but not my favorite raw dish.  I was originally going to go with a raw pasta dish and probably should’ve because I think after eating all that other raw taco meat, I was on raw vegan meat overload.  It was an interesting take and I dig their attempt at it but by the end of the meal I was about ready to explode.  The dish also came with a small side salad and a small fruit salad.
Why can't I eat the picture?!?

            The dessert I had was a raw apple pie, which – and I cannot stress this enough – was amazing!  It tasted like it was cooked and was probably one of the best raw desserts I’ve had (not counting homemade).  That was worth the trip to Lockport alone.  Just look at the picture!  I’m drooling even now.
            All in all, I would definitely return here and I recommend it to anyone who wants good food and is looking for a little indulgence (as far as spending a little cash goes).  The staff was super friendly and the décor and vibe were cool.

Just down the street is Naked Sprout Organics Market, which makes its own juices and smoothies.  I would also recommend stopping inside to grab a drink before you head back home.  I had an oatmeal cinnamon smoothie, which might sound odd but was pretty good!  It had a bit too much nutmeg for my liking but was tasty none-the-less.  My wife, however, had the strawberry-lemon cheesecake smoothie and – hot damn – it was so, so, so good!  It was like I was really drinking a mashed up cheesecake.

            I promise not to be gone for as long as I have been for my next entry.  I have a few things lined up to talk about.  Hope everyone is well!  Until next time, keep calm and vegan on!

You can check out Healthy Sins Vegan Café HERE.  They are located at 928 S. State Street, Lockport, IL, 60441.
You can check out Naked Sprout Organics Market HERE.

Monday, June 2, 2014

The 3rd Annual Veggie Pride Parade

            It’s been quite the last few days!  For starters, we just got back from my cousin’s wedding in Indianapolis yesterday.  What a fun time and unlike the experiences of a few vegans and vegetarians out there, we ate like royalty.  We were expecting a meal to be created especially for us but we kind of screwed up once we were able to eat.  The food was set-up on a few tables and since we weren’t told any differently, we just joined everyone else and looked through the various dishes to see what was vegan.  Surprisingly, quite a bit was.  We had pasta (not cooked with butter), salad, fruit, rolls, and grilled veggies.  I walked back to our table with two plates in my hands, as did my wife, and we proceeded to eat our meals.
            That’s when my uncle walked over and asked if we had been served our meals.  With a bit of a confused look, we told him we thought that the food we had gone up to grab had been the meals we were supposed to have received.  Turns out we had been wrong. Whoops!  A minute or two later and we were brought out individual plates that were set down in front of us.  What was presented was a plate of potato wedges with herbs, grilled veggies, and a pastry that was filled with mushrooms and some sort of sauce (which was amazing!).  That by itself would’ve been great.  Three plates!  Since I wasn’t going to waste good food, and since I am a bottomless pit when it comes to food, I nearly finished everything.  Which helped since I needed the food to soak up all the liquor I had.  We had a great time!  It was such a beautiful wedding.

            HOWEVER, the real reason I am writing this entry is to discuss the third annual Veggie Pride Parade that was held in Grant Park in Chicago last Saturday.  It was our first time going and I would’ve missed it again had I not seen Dr. Oppenlander send a tweet out about the event. (I’ll be discussing Dr. Oppenlander in the near future)  We had been meaning to go to the last two but just could never go with the way our work schedules were.  With much excitement, we headed out on a wonderful Saturday morning and arrived at the lakefront with plenty of time to spare.  How sad is it that I’ve lived in the Chicago area for most of my life and I’ve never really been to Grant Park before?


            The event was held across the street from the famous Buckingham Fountain with a tent and stage with music playing in the background.  On one side of the stage there were a few tents up for sponsors and on the other side a few tables up for various groups and activities.  We walked up to the registration table and signed in so we could walk along the parade route and we received our nametags.  After walking around the area and taking pictures for a few minutes we were asked to form a line behind MissChicago, Marisa Buchheit, and a few others who were leading the parade.  That’s right.  There’s a vegan Miss Chicago.  How rad is that?

Can't beat that background!

            I must say that I enjoy the vegan/vegetarian community.  I like it in all of its shapes and sizes.  I love the hipster vegans in all their stereotypical glory.  I love the wacky and wild vegans that wear anything that’ll draw attention to themselves.  I love them all.  It’s always fun to see who shows up and wears what.  Outsiders might see some people at these events and go, “What was he/she thinking when they wore that?” but I quite like it.


            We started the parade by going north on Columbus Drive, around the Art Institute of Chicago, down Michigan Avenue, up Roosevelt Road, and then back down Columbus Drive to where we began.  It was a longer walk than it appeared to be on the map, that’s for sure.  However, it was fun!  There was a lot of chanting, waving of signs, various noise-making, and a whole bunch of good vibes flowing.  Since I’m a bit of an introvert, I felt a bit odd drawing attention to myself as we chanted random vegan slogans (“Go vegan, go veg!”) but the more we walked, the more relaxed I became.  Plus, it helps that my wife was there to wave the metaphorical vegan flag.  There were plenty of cars driving by with people honking their horns, waving, or taking pictures as they passed.


            Who knows how many people were actually curious to find out more about a vegan/vegetarian life just by seeing us but it was fun being around people who had the same interests as me.  It’s kind of the same feeling I get whenever I go to vegan or vegetarian restaurants.  There are so few of us out there that it is nice when you get the opportunity to surround yourself with others that are like you, enjoying the same things as you.
Hope Bohenac

            After the parade, we listened to a few speakers including Karyn Calabrese, Marisa Buchheit, Hope Bohenac, Mikael Nielsen, and Vadim Moskalin. Dr. Terry Mason, the Chief Operating Officer of the Cook County Department of Health, was supposed to speak but I didn’t see him on stage.  So I can’t say for certain if he was there or not.  He may have appeared when I went to grab a falafel. Bummer.  I was really excited to see Karyn Calabrese speak since we’ve been to every one of her restaurants here in Chicago.  Every one of her restaurants has something unique about it and each has delicious food.
Karyn Calabrese!  Gives sixty-year-olds a good name, eh?

            I enjoyed listening to Mikael Nielsen, the national volunteer coordinator for Mercy For Animals, because the organization he’s apart of does such amazing work (more on them in the future).
Mikael Nielsen

            I also liked hearing Marisa Buchheit since it is cool to have a local celebrity who is vegan and can talk about her lifestyle to groups other vegans might not reach.
Miss Chicago, Marisa Buchheit

            All were entertaining and interesting speakers.  It was great listening to other compassionate vegans speak out about topics they love.

The winner of the costume contest:  a block of tofu!
            There was also a vegan fashion show and a costume contest after the speakers were done.  They even had a raffle that I had entered when we first arrived at the parade.  I didn’t expect to win anything because I have the worst luck.  It’s just nice to support the cause, either way.  However, I was quite surprised to have won a few cool prizes!  I got a $25 gift card to The Chicago Diner (anyone who has read my restaurant review entry knows how much I love that place), a $10 gift card to FlatTop Grill (not a vegan restaurant but it has several vegan options), and – the best one of all – a $50 gift certificate for a produce delivery service (basically, a week’s worth of groceries).  How cool is that?  We are definitely going to be eating well in the near future!
I especially like the fact that FlatTop Grill was there to promote their vegan options.  I think that’s SUPER important!  They’re not vegan but they know that vegans like to eat. D’uh!  Just be being there and raising awareness in the vegan community, they just increased their business.  If more businesses promoted vegan options to the world, imagine how much more money they would get, too?  And you know what?  I have never been there and I don’t know if I would’ve ever gone, but because I have a gift card, I’m definitely going.  And what if I like the food?  They just got themselves another repeat patron just by showing up to some event the majority of other businesses ignored.  And that’s not even taking into consideration the fact that I’d clearly tell others and would promote the restaurant to other vegans or vegetarians who might not have known about them.  They were the ONLY ones there who weren’t 100% vegan or vegetarian.  Bravo, FlatTop Grill!
After the raffle, we pretty much packed it in for the day.  It was a fun event and I would urge everyone to make it out next year!  Show your support for all things veg!  Even if you don’t walk in the parade or are vegan or vegetarian, GO.  You’ll have a nice, fun afternoon near Chicago’s lovely waterfront.  Did I also mention it’s free?  You can check out the Chicago Veggie Pride Parade’s site HERE.  You should also join the meet-up group while you’re at it and meet other vegans and vegetarians in the Chicagoland area.
I want to send a thank you to all the volunteers that worked to put this thing together.  Your hard work paid off!  And to everyone else – keep calm and vegan on!

You can follow Karyn Calabrese on Twitter at: @KarynCalabrese
You can find Marisa Buchheit on a number of places but you can follow her on Twitter at: @marisabuchheit
You can follow Mikael Nielsen on Twitter at: @MikaelRNielsen
You can find Mercy for Animals on a number of places but you can follow them on Twitter at: @MercyForAnimals
You can follow FlatTop Grill on Twitter at: @flattopgrill
You can follow Dr. Richard Oppenlander on Twitter at: @DrOppenlander

Friday, May 23, 2014

Social Outings: Part 1 of – Let’s Say – 1 Billion

            Holy frijoles, Batman!  I had no idea so many people would take a gander at my last entry.  Thanks for the views and I hope it was entertaining.
            There are a lot of things I wanted to get to but I think those will wait for a few days.  Another restaurant review and my first book review are coming up.  Yeah, you heard me – more food pictures to drool over.
            No, what I wanted to mention in this entry is probably the one and only thing that has been a slight annoyance since going vegan.  No, not the lack of meat or dairy (like so many of my omnivore friends have asked), but the persona non grata vibe I sometimes feel when it comes to social outings with friends.  I call it (as of right now) the Rudolph the Red-Nosed Reindeer Syndrome, because like Rudolph I’m never invited to play in reindeer – I mean – human games.  (Quick thought: perhaps Rudolph wasn’t invited not because of his nose, but because he was vegan?)

"My veganism will allow me to be the most qualified reindeer for this job!"
Perhaps it’s the workings of my already paranoid mind, but whenever there are outings to restaurants or fast food joints I seem to be forgotten about.  I know my friends don’t mean to do that on purpose, either.  It’s totally subconscious but I think I know why it happens.
            First, let me reiterate the fact that I don’t think I’m being forgotten about on purpose.  My friends are awesome people and I’m not walking home as if I’m Charlie Brown.  Okay?  Got it?  Friends = good.  That should save me from any hassle from my friends.  Moving on.
"Veganism didn't cure my early onset balding. SIGH!"
            That being said, I shall give you one example that happened just recently.
            I was at work and a few of my coworkers were trying to gather a group to go to some place to eat after they all got out for the night.  That place changed from Denny’s to some burger joint (I’ve forgotten which one).  Either way: ew.  Despite there only being about 4-5 of us in the area when the plans were being drafted, nobody seemed to address me specifically.  I wasn’t annoyed; on the contrary, I was quite amused because I knew I could get a lot of material out of this for the rest of the shift.
After a few minutes I piped in and said something along the lines of, “No, I’m all right, guys.  I don’t need want to go but thanks.”
There were a few sarcastic replies but one coworker said something like, “Matthew, you wanna come?  You know you’re invited.”
From there, several sarcastic comments were bandied about but I assured them that I was fine and couldn’t go anyway.  I really couldn’t due to obligations I already had.  That didn’t stop me from being sarcastic the rest of the night by saying the various, “It seems everyone’s going but me… since I wasn’t invited.”  While I didn’t care too much about not going out to eat, I guess the more I thought about it, the more a small part of me was a bit irked that I really hadn’t even been addressed when plans were made.  I didn’t even care if they were going to some burger joint.  That wasn’t the point.
The point was, I like to socialize, too!  That’s what I think omnivores sometimes forget and why I was ignored from the initial conversation.  So many of our interactions outside of work take place around food that they forget that what they’re really doing is bonding.  Food just happens to be a part of that whole social exchange.  What’s more, vegans like to socialize and have friends just like everyone else.  Shocking, I know!  I didn’t want to go because I wanted to eat a burger.  I wanted to go because I wanted to talk and engage in fun conversation.  As someone who tends to lean toward introversion, I tend to cherish the few times I am invited somewhere.
That’s why I don’t think omnivores do things like that on purpose – at least, not to me.  I think once you take out the food equation, omnivores think, “Well, they clearly wouldn’t want to be in a place that is serving the foods we like,” and then they go about scrubbing our names from the list of ‘People To Invite Out’.  It may be true that I don’t like the food but it’s not like I haven’t been to family functions or work events that have served animals.  I just ignore it, content myself with the fact that I’m doing good by the animals and to myself, and carry on unless somebody asks me about veganism.  Generally, my veganism never ever comes up.
Not only that but most places they like serves at least one dish that I can enjoy.  Even a garden salad is something for me to eat.  Everyone worries I’m going to be wanting whenever I go somewhere.  Then they open the menu and find several items that are already vegan or vegetarian that can easily be turned vegan.  It amuses me.  Besides, in the unlikely event that no food is available it will not kill me to wait a half-hour to go home and find something to eat.
No, omnivores just forget that we like to talk.  Plain and simple.  Doesn’t mean I can’t give them a good ribbing for forgetting me from time to time.
I suppose we just need to work on tearing down those mental blockers people tend to have.  Maybe t-shirts need to be made?
“I’m Vegan But I Still Want To Be Friends!”  For some (obvious) reason I’m picturing a cow and a pig hugging.  Get on this, creative people!
Does anyone else have experience with this phenomenon or had different thoughts about why it happens?  Like I said, I am not sitting in the dark listening to Morrissey (a vegetarian, by the way!) while I lament about not having friends.  I HAVE friends and they are great.  I like observing people and their behaviors is all and since going vegan, I’ve been getting good at it.
HOW IS THIS PICTURE EVEN REAL?!
QUICK DISCLAIMER:  I am sitting in the dark but I’m not listening to Morrissey.  It’s Coldplay.  But it’s not because I’m depressed and alone!  I swear. Ha
Until next time, keep calm and vegan on!

P.S. - The picture of Morrissey comes from THIS site.  The picture of Charlie Brown was grabbed from HERE.  The image of Rudolph was just a stock picture from Google.

Saturday, May 17, 2014

Woodstock Farm Sanctuary


           I’ve been meaning to post this from day 1 of this blog but it’s taken me forever to edit all of the pictures I took while at the sanctuary.  Now, you may be wondering to yourself, “Self, why is this mildly attractive, but poor excuse for a writer, writing about a farm?  That has nothing to do with being vegan or broke.”  And I’d say to you, “MILDLY attractive? …Good point.”  But why write about Woodstock Farm Sanctuary?  Because, if you care at all about animals in general or farm animals that are subjected to routine abuse, torture, and murder specifically, then you need to know about Woodstock Farm Sanctuary.  If you went vegetarian or vegan for animal welfare reasons, then you need to know about Woodstock Farm Sanctuary.
If you don’t know about the important work that Woodstock Farm Sanctuary does, then you really need to get caught up!  Jenny Brown and her husband, Doug Abel, started the sanctuary, just a bit outside of the main town center (yes – that Woodstock), roughly a decade ago.  Let me tell you from personal experience that the scenery is wonderful.  I had a hard time picturing a farm sanctuary in New York for some reason.  Perhaps that’s because when I think of NY, I can only picture New York City.  I just assume the whole state is the city.  Kidding.  Kind of.
            Jenny, Doug, and their interns and staff go about caring for and rescuing – when possible – almost any farm animal they can take in.  These are animals that come from a whole host of heartbreaking conditions such as being rescued from factory farms or from religious ceremonies that require animal sacrifice.  The animals on their farm – who would otherwise meet a grim and nightmarish end – get to live out the rest of their lives in peace and surrounded by love (given in huge heaps by both the staff and visitors).


            The farm is spread out on a lovely piece of land with mountains rising in the background and surrounded by trees.  Besides their own home on the premises, they have a handful of barns, a small animal hospital, a guest B&B, and a visitor center.

"Hey, I'm walkin' here!"  Typical New Yorker!


            They first began rescuing chickens and a rooster but grew into a sanctuary that also includes goats, rabbits, pigs, sheep, cows, ducks, and even a mule named Diane (rescued from a long life being forced to work at the Grand Canyon).  Sure, a mule might not be a typical ‘farm’ animal but once you meet her, you are glad she’s there.  There is also the odd cat and dog roaming the land and love to say hello when you visit.

Pogo the cat searching for attention

            My wife and I first visited Woodstock Farm Sanctuary last September when we went on an anniversary road trip through Toronto, Montreal, and New York.  We weren’t originally going to make Woodstock a stop but I knew my wife really loved the work they were doing there and enjoyed Jenny Brown’s book, so I figured we’d make a detour home through NY state.  I really hadn’t had much experience or knowledge about the farm or those running it other than what my wife had told me about Jenny and her book (The Lucky Ones – check it out!) that she had received on her birthday.  Jenny’s story alone is amazing and worth reading about!  Basically, I knew what they did but it wasn’t like I was following everything they did.  FYI, I have since changed my ways.
            Before we even stopped at Woodstock, we actually met Doug at the Toronto Vegetarian Fest just a week or so prior.  After chatting with him, we were even more pumped to visit the farm.
            They are only open on Saturdays and Sundays for visitors and so we arrived bright and early on Saturday.  We wanted to get their right when they opened up so we could avoid any large crowds that might show up.  We did have the place to ourselves for the first few minutes besides a small family, which was perfect.  Plus, we wanted to make sure we had enough time to say hello to all of the animals living on the farm.  It was a brisk fall day on the farm, which was slightly frustrating because I would go from being too warm with a hoodie on to being too cold without one.  Otherwise, with the sun out we really couldn’t complain.
Tim the turkey - who seems to seek out cameras!

            Upon entering the main sanctuary area we were greeted almost immediately with the local residents.  We saw a cute and friendly turkey walking around without a care in the world.  After we made our way to the visitor center to pay for admission to the farm (which included the tour for free), we were able to walk around the area until the tour started.  We walked around the main barn just next to the visitor center and spent time saying hello to Diane the mule and a few of the goats that were chilling just outside the barn.
Diane the mule and totally friendly! She enjoys a good back scratch.

            Soon after we arrived, our tour guide showed up to lead several of us around the grounds.  What I wasn’t expecting was Jenny Brown herself to be leading the tour – a totally cool surprise!  Throughout the walk, Jenny talked to us about the various animals living on the farm and the stories of how they came to be there.  You can really tell the love she has for each and every one of those animals and it’s really quite infectious.  If you told me I’d have an emotional bond to chickens ten years ago, I probably would’ve scoffed.  But you can’t help but think about what it would be like if you were in the situations many of those animals had been in and on a lot of those animals, you see the physical scars left by their former captive lives.
I was quite jealous this guy was getting a nap.

            With each stop on the tour, besides getting to pet and sometimes feed the animals, Jenny also talked about the typical conditions each type of animal would face on normal farms.  It was sobering and just helped to reinforce our decision to go vegan.  If you aren’t vegetarian or vegan before going in, by the time you leave, you might be heavily leaning that way (at the VERY least).  Otherwise, I don’t know what else would convince you that going meat-free is the way to be.


            Along the way we were able to rub the bellies of pigs as they napped, fed a few adorable cows fruit (nothing quite like getting saliva all over your hand!), and watched Scott Sticker, the shelter’s manager, get swarmed and playfully knocked back as he attempted to feed the goats.
"You gonna feed me or what?"

Dylan the cow munching on some fruit.

The second attempt, after Scott, for snacks.

            It seemed as if every stop introduced a cuter animal than the last.
Maribeth - the cutest calf you'll ever meet!

            Once the tour was sadly over, we were able to chat with Jenny and other tour group members by the visitor center.  Despite being busy she still gave time to talk to those interested in carrying on the conversation; although, I’m sure she really needed to refuel after that tour!  After we gushed about how much we loved the farm and the work they did, she smiled and gave a friendly, “Well, come on back and volunteer!”
Jenny Brown & me

            Oh, trust us, we will!  We saw her about a month later at the Chicago Vegan Mania and anyone who can get a chance to hear her talk, go do so!  The work they’re doing to help the lives of farm animals is important and needs more support.  If you get the chance, I highly urge you to volunteer some time at the farm.  Not only would you be having fun getting to work with such sweet and amazing beings but you’ll also get the satisfaction in knowing that you’re actively doing something to benefit animals that had only previously known pain and fear.  Or, at the very least, stay at the wonderful B&B and get a great vegan breakfast after listening to the farm (and wild) animals throughout the night and into the morning.  While the sanctuary is only open on the weekends for most visitors, the B&B is open year-round.  Also, since the Woodstock Farm Sanctuary is funded not only through their on-site visitor store and the admission fees but also donations online, I would also ask that if you can afford even a dollar to give they’re worthy of your hard-earned cash.  The money not only goes toward the animals and their care, which can include food, medicine, and shelter, but also toward trying to rescue and find homes for other animals in need.
I believe what he's trying to say is, "Come on by and visit!"

            I also realize that the title of my blog is titled the broke vegan and a trip to New York may not seem like something a broke person might do.  That may be true but if you get the chance, I strongly urge you to visit.  It’s an experience that will stick with you and it really helped refuel our vegan activism batteries, so to speak.  We saved up for our trip and made it happen and the detour didn’t add much to the cost of our vacation.  The stop in Woodstock itself was relatively affordable (including food, lodging, gas, and souvenirs).  If two broke vegans can do it, you can, too!


            Words cannot do the fun we had justice.  We had an amazing time on our vacation and saw a lot of phenomenal things but Woodstock Farm Sanctuary was probably the most fun I had on the whole trip.  I am definitely going to go back!  What about you all?  Has anyone been there?  What are your thoughts?  Any memorable moments that stood out for you?
            Until next time, keep calm and vegan on!

Dylan is totally keeping calm and vegan on!

You can follow Woodstock Farm Sanctuary online on a number of places including Facebook and Twitter.  You can donate and learn all about the people, the animals, and the work they do on their main website HERE.  You can also follow them on Twitter at @WoodstockFarm


EDIT UPDATE:  The story about Diane's past was apparently incorrect.  Woodstock has informed me that she was actually a plow mule for a bit of time in Idaho and came eastward to New York through several horse traders before finding a home at Woodstock Farm Sanctuary.